Kate's Cheap Tricks

Chicken Catatori

Ingredients

• ¼ cup Olive Oil

• 6 to 8 pieces of Chicken (with bones)

• 1 Large yellow onion (ringed, thin)

• 2 cloves of fresh Garlic, minced

• 1 28 oz Canned diced (or crushed) tomatoes

• 15 oz Tomato sauce

• ½ tsp Celery salt

• 1 tsp Oregano

• 2 Bay leaves

• 1 tsp Salt

• ¼ tsp Black Pepper

• ¼ cup of Sauterne wine (sweet, white cooking wine)

Instructions

1. Brown chicken (both sides) in olive oil

2. Remove chicken from pan

3. Add onion and garlic, cook til onion is clear

4. Put chicken back into the pan

5. Add other ingredients

6. Simmer for 45 minutes

7. Add Sauterne wine, simmer for 5 or 10 minutes